Trustpilotby Jenna Pizzi, Susan Sprague Yeske
Available - Usually dispatched within 4 days
The Pork Roll Cookbook is the ultimate tribute to the mid-Atlantic's favorite porky treat!
The Pork Roll Cookbook is a celebration of pork roll, the ham-based treat that originated in Trenton, New Jersey, in 1856, and remains popular there today. It explores the world of this tasty, salty meat and its history, and features more than 50 dishes made with this unique regional delicacy.
Inside this book, you will find recipes such as:
Typically enjoyed as a breakfast sandwich consisting of fried pork roll, fried egg, and cheese on a hard roll or bagel, this book will expand your porky horizons with recipes for Pork Roll Hawaiian Pizza and Pork Roll Jambalaya. Know someone from New Jersey who doesn’t live there anymore? Cure their homesickness with The Pork Roll Cookbook.
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Jenna Pizzi
Format
Paperback / softback
Publisher
Cider Mill Press
Published
June 2021
Weight
281g
Dimensions
17.9 x 22.8 x 0.9 cm
ISBN
9781646431403
ISBN-10
1646431405
Eden Code
6211935
